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Day in the Life of a Japanese Waitress

Paolo fromTOKYO
3.57M subscribers
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4.6M views 2 years ago
A day in the life of a Japanese waitress in Tokyo working at a Japanese teppanyaki restaurant. This is a typical work day for a waitress in the Japanese food industry and the typical working hours in Japan. This is a look inside of Japanese work culture in Japanese restaurants. Working in Japan is quite unique and depending on the industry may be a bit different from job to job, but many of the jobs also share similar characteristics. The video follows Yuki in her typical japan work day from morning until the evening and everything that happens in between at work. She arrives at the teppanyaki restaurant when it opens and leaves when it closes, very typical for Japanese restaurants. Yuki is a waitress at Pandora, a Teppanyaki restaurant, Japanese style flat grill, which has been a local favorite since 1972 serving Kobe beef steaks and teppanyaki course meals. During her time working as a full-time waitress, she learned the importance of re …...more
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Day in the Life of a Japanese Waitress
110KLikes
4,602,495Views
2022Sep 16
A day in the life of a Japanese waitress in Tokyo working at a Japanese teppanyaki restaurant. This is a typical work day for a waitress in the Japanese food industry and the typical working hours in Japan. This is a look inside of Japanese work culture in Japanese restaurants. Working in Japan is quite unique and depending on the industry may be a bit different from job to job, but many of the jobs also share similar characteristics. The video follows Yuki in her typical japan work day from morning until the evening and everything that happens in between at work. She arrives at the teppanyaki restaurant when it opens and leaves when it closes, very typical for Japanese restaurants. Yuki is a waitress at Pandora, a Teppanyaki restaurant, Japanese style flat grill, which has been a local favorite since 1972 serving Kobe beef steaks and teppanyaki course meals. During her time working as a full-time waitress, she learned the importance of reading and anticipating the customers needs and acting beforehand. It’s a strong part of a Japanese omotenashi culture, a deep and honest form of hospitality, treating customers with respect without asking for anything in return. So for her, even a smile from her customers brings her true joy. One of the main reasons why in Japan tips at the end of the meal are very uncustomary. This among other things shared in this video is what makes working in Japan as a waitress very unique experience. Watch all of my Japan Day in the Life videos on this playlist Pandora Restaurant 2F - https://maps.app.goo.gl/LnRPN96XcFRUy... 4F - https://maps.app.goo.gl/yXDjN92hVCtff... YouTube -    / @ステーキパンドラ新宿西口   Get my Tokyo & Japan Merch and show your support! __ Tokyo Zebra: My 2nd YouTube Channel __ See My Life in Japan behind the scenes Questions about Japan or Japan Travel? Get answers and chat with my Discord Community __ Channel Support __ Want to help SUPPORT my channel, buy me a BEER or Maiko and I DINNER? Thank you in advance!
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Paolo fromTOKYO

3.57M subscribers