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I Made FRESH Ramen Noodles From Scratch...

Alex
2.09M subscribers
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1.6M views 7 years ago
Delicious Noodles using Science and a very unusual ingredient. Ep1 :    • My Instant Ramen Addiction (their fau...   Ramen Noodles aka Chinese Noodles are very different than pasta, mainly because of their secret alkaline ingredient. In this second episode of My Ramen Addiction Series, I am showing you how to make FRESH noodles from scratch using science and a very unusual ingredient that I baked myself in my oven... Many Noodles recipe call for Baking soda, but that ingredient is not strong enough to make Ramen noodles and their very distinctive chewiness and springiness. Baked Baking Soda can solve that problem. If you don't have a pasta machine, place the ramen noodles dough into a solid plastic bag and stamp it with your feet. The NYT baked baking soda article : http://www.nytimes.com/2010/09/15/din... Cheap pasta machine : http://amzn.to/2xo8YfT Good ol’ ramen bowl : http://amzn.to/2zFg0O5 Real Deal Kansui : http://amzn.to/2iDFXdB The kn …...more
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I Made FRESH Ramen Noodles From Scratch...
40KLikes
1,672,953Views
2017Oct 28
Delicious Noodles using Science and a very unusual ingredient. Ep1 :    • My Instant Ramen Addiction (their fau...   Ramen Noodles aka Chinese Noodles are very different than pasta, mainly because of their secret alkaline ingredient. In this second episode of My Ramen Addiction Series, I am showing you how to make FRESH noodles from scratch using science and a very unusual ingredient that I baked myself in my oven... Many Noodles recipe call for Baking soda, but that ingredient is not strong enough to make Ramen noodles and their very distinctive chewiness and springiness. Baked Baking Soda can solve that problem. If you don't have a pasta machine, place the ramen noodles dough into a solid plastic bag and stamp it with your feet. The NYT baked baking soda article : http://www.nytimes.com/2010/09/15/din... Cheap pasta machine : http://amzn.to/2xo8YfT Good ol’ ramen bowl : http://amzn.to/2zFg0O5 Real Deal Kansui : http://amzn.to/2iDFXdB The knife I use : http://amzn.to/2iatZV2 Support my work on :   / frenchguycooking   -- Patreon is a cool way for creators to achieve a sustainable income by being financially supported by their lovely community ! You get to do something GOOD and, icing on cake, you also get different types of rewards ! My Favorite Cooking / Baking ware ****************************************** Cheesecloth : http://amzn.to/2sfrLuH Non stick cooling rack : http://amzn.to/2sD9yVp Silicon pastry mat : http://amzn.to/2qVLuM4 Stainless Steel Mixing Bowls : http://amzn.to/2r546Z7 Baker's Half Sheet Tray : http://amzn.to/2s3AXCI Small kitchen scale : http://amzn.to/2s3qwPI Non-contact Digital infrared thermometer : http://amzn.to/2s3j9Yc Lodge Cast Iron Skillet : http://amzn.to/2sCTqCW Digital Food Cooking Thermometer http://amzn.to/2s438RQ MY FILMING GEAR ******************* Canon 70D Camera : http://amzn.to/2rU1jpS Canon 10-18mm Vlogging lens : http://amzn.to/2qVJuDl Sigma 18-35mm 1.4 all around Food Lens : http://amzn.to/2r1u6cI Canon 100mm Macro Food Lens : http://amzn.to/2rUwukZ Rode VideoMic Pro (microphone) : http://amzn.to/2r4Xc6o Mini tripod : http://amzn.to/2s3uh7J Bigger tripod : http://amzn.to/2sfB3XD Gorillapod Flexible : http://amzn.to/2r1Gx8r My Smartphone with a good lens : http://amzn.to/2sCCegV
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Alex

2.09M subscribers