This Morning
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1,751,987 views • Sep 23, 2016
Key moments
Add yeast, salt to flour then pour in water and oil
Add yeast, salt to flour then pour in water and oil
5:54
Work dough with your hands for 5 minutes
Work dough with your hands for 5 minutes
6:07
Brush the dough with oil, leave to rest for 20 minutes.
Brush the dough with oil, leave to rest for 20 minutes.
6:14
Shape into a disc 25cm in diameter
Shape into a disc 25cm in diameter
6:21
Cook in the oven at 200c/400f gas mark 6 for 14 mins
Cook in the oven at 200c/400f gas mark 6 for 14 mins
6:31